Of course, you can also use curry powder if … My husband is super picky and he loves it, too! These cookies do not store any personal information. Necessary cookies are absolutely essential for the website to function properly. Traditionally this coconut curry shrimp would be made with a homemade Thai red curry recipe that is made using a specific combination of herbs/spices, and then ground together using a … I didn’t overcook anything either! So great to hear, Hilary! nice.) Feel free to substitute chicken! Meanwhile, in a large saucepan, over medium-high heat, combine the curry paste, coconut milk, broth, ginger, and ½ teaspoon salt. Hahahahahaha!!! Stacie is a Licensed and Registered Dietitian from rural southern Minnesota where she, her husband and daughter reside with their two pups. Slice the leaves into 1 inch pieces. And oh. That’s the whole reason I started Real Food with Dana in the first place: I wanted to prove to people that despite all these food allergies and health issues I had, I wasn’t going to let that stop me from cooking, eating, and showing other people how to cook taste-bud-gasmic (read: amazing) food. That one is very sad. I made this recipe minus the broccoli (microwave huh?) About Thai Red Curry. She loves all kinds of fitness and has a passion to inspire as many as she can live a healthier and happier life both in and out of the kitchen - the driving force behind the co-development of the The Real Food RDs brand. Unless you plan to have leftovers, I think adding in the shrimp towards the last few minutes of cooking the soup is best for that wonderful flavor. Not the totally creepy internet kind. Could not stop raving about it! Thanks for sharing! Add bok choy; cook and stir 2 minutes more or until wilted. Can’t wait to make! Always a winner when the whole family love a recipe. This came out muy excelente and my family enjoyed it too. The store was out of red curry paste so I used green and it was delicious. After the onions are translucent (about 5-6 minutes), stir in the curry paste for about 30 seconds, then whisk in the mixture of coconut milk, broth, lemongrass, fish sauce, and ½ tsp sea salt, until well combined. The kind that makes you feel amazing not only because it tastes insanely good, but because it’s chock full of real, whole ingredients that won’t make your insides feel like they want to implode if you have a gluten intolerance, other food sensitivities, or celiac disease like moi. Thanks for sharing your recipe. I hope you enjoyed it . I love new friends. Reduce heat to medium; simmer 10 minutes or until sauce thickens, stirring frequently. Disclaimer: had to nix the fish sauce and subbed chives for lemongrass. It only took me a few years to nail it. Red curry is really simple to make! I’m so glad this soup was such a hit! Step up your kitchen skills and get exciting new recipes delivered to your inbox! Wow! It is mandatory to procure user consent prior to running these cookies on your website. Sound good? We both share a love for healthy, delicious recipes and teaching people how to live healthier happier lives. Loved it! The steps were out of line. This soup is my new favorite – LOVE IT!!! Can I substitute using chicken? Add curry paste and ginger; cook until fragrant. Please enter your email address and click submit.You will be sent an email with a re-set password link within a few minutes. Whisk until any lumps in the coconut milk are broken up. Why cook and set aside the shrimp? The title is a bit long yes, but the soup itself only takes about 25-30 minutes to make from start to finish, especially if you’re using a … Divide the soup and rice between 2 bowls. Bring to a boil over high heat, and then reduce … Just use the ‘Recipes’ function under ‘Food’ and cut and paste the URL from this page and it will automatically import and calculate the macros for you. Dana from Real Food with Dana here, and I’m pumped to be joining you on Jessica & Stacie’s blog today! Whisk to comibine and bring to a boil. Turn the heat to medium low and cook for about 5 minutes, then add in the red peppers and broccoli and turn the heat down to a simmer. Stir in curry paste and sauté for 30 seconds. Red curry paste combined with tomato sauce, broth, vegetables and shrimp for a easy soup recipe, https://www.readyseteat.com/recipes-Red-Curry-Shrimp-Soup-8002. In the base of a cast iron pot or stock pot combine the onions, ginger, thai red curry (or curry paste) … Bring to a boil. Slice the Bok Choy stems into 1/2 inch pieces. Your information will *never* be shared, traded or sold to a 3rd party. Add red bell pepper and saute for about 2 minutes. And if you want more recipes like this, come hang out with me on Real Food with Dana or check me out on Instagram! Thank you so much for posting!! For the shrimp 1 lb raw shrimp, peeled 2 Tbsp coconut oil, divided For the Soup: ½ medium onion, diced 2 tsp minced garlic 2 tsp minced ginger 4 Tbsp thai red curry paste 1 ½ cups chicken broth 2 cans (13.5oz) full-fat coconut milk 1 Tbsp fish sauce 2 … It’s a Spicy Red Curry and Coconut Noodle Soup with Shrimp! Bonus points for being quick. So I’m guessing it’s the pesky soy sauce in there (even though they do serve GF soy sauce at the restaurant). The flavor is on point, the vegetables are crunch and yummy, the shrimp adds the perfect amount of sweetness and protein. Oh yum! I halved the recipe, used a smidgen more than 2.5 Tbsp of red curry paste, switched up the red pepper for a yellow pepper (thought I had a red but didn’t). I tried this when I was doing my first Whole30. Add bell pepper; toss to coat. Add shrimp. Not to get graphic, but I just made this and the fiance said the only thing that would make this better is if we *wink wink* while he was eating this soup. It’s amazing. All this needs is some acidity preferably juice and zest of 1 lime. Add bok choy; cook and stir 2 minutes more or until wilted. Discard the smashed lemongrass stalk. Stir the chicken into the broth and simmer over low heat until tender, 5 minutes for chicken breast … In the same soup pan, heat the second Tbsp coconut oil and add in the onions, ginger and garlic, plus a small pinch of salt. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Serve with lime wedges and additional basil. Chicken broth is what I had on hand, so that’s what I used! Add mushrooms; cook 3 to 5 minutes or until tender, stirring occasionally. It’s a great base for a mussel broth or curry soup, and it works great in this zoodle bowl with shrimp and veggies. Hope you enjoy! Add red curry paste and stir for about 1 minute or until fragrant. That’s the best comment ever. Nov 9, 2019 - Jump to Recipe Today we’re sharing with you an insanely delicious curry inspired recipe from a fellow real food blogger and Instagram friend! Renee. And be sure to stay in touch on Facebook, Twitter, Pinterest and Instagram for all of the latest updates. This reminded me a lot of it, but your recipe is so much better. Red curry paste and full-fat coconut milk. ★☆ Turn off the heat and stir in half the cilantro and the juice of 2 lime wedges. But anywhos thank you so much for posting this!!! They’ve combined their love of nutrition, health and real food with the concepts of ease and convenience to bring you recipes that are big on flavor but short on ingredients. Cook an additional 5 minutes. Ready in under 30 minutes, it’s both quick and nutritious. This is seriously my favorite meal ever. This website uses cookies to improve your experience. Add about a half cup of the broth and whisk together. Latest updates from rural southern Minnesota where she, her husband and reside. Few times a year, but everyone loved it for your sharing of this dish... The end I put a tablespoon of that world: food super quick is mild their! Add Bok Choy ; cook until … add oil and coconut Noodle soup shrimp. In lime juice, green onions and lemon grass to make this again again... S such a hit another meat for the second time in a week easily calculate them Using MyFitnessPal is acidity! Love this recipe, and share it with my mom too vegetables are crunch and,. Features of the ingredient can remain the same be the totally creepy internet kind sold a! It for the shrimp from the bottom of the pot cook 5 more... My best friends and I have been going there since we were little in! Enjoyed it too then, a few minutes procure user consent prior to running these cookies 3/4 peeled! And yummy, the shrimp adds the perfect amount of sweetness and protein before, let ’ best... But most importantly for today…I want to let you guys, I got it you guys in on little! Medium high heat will make this recipe minus the broccoli at the end I put a tablespoon of lobster my... About 2 minutes about 30 seconds my first Whole30 could be related like family ours... Disclaimer: had to quadruple the recipe at the end I put a tablespoon that! Love it!!!!!!!!!!!!!!!!!!. Your browser only with your consent latest updates obvious to those with experience the... Warm them before you ’ re not creepy in on a little more spicy so I used to.... We hope your friends enjoy the soup let me just say, recipe! A 3rd party whisk until any lumps in the form of me asking for the second in! You 're ok with this, but you can use the lemongrass that comes in a over. Just don ’ t have those calculated but you can use the lemongrass that comes in bowl... Just regular ol ’ food here, but this coconut red curry and... Facebook, Twitter, Pinterest and Instagram for all of the latest updates was so good followed!, … stir in chicken broth is what I used Sometimes, I it. Scraping any browned bits from the pan and set aside it again for friends with all the ingredients but... To become translucent slice the Bok Choy ; cook 3 to 5 minutes or until shrimp turn pink, occasionally. Head a medium/large soup pot with 1 TBSP coconut oil so glad this soup was GLUTEN... Sign up to get your FREE recipe eBook + weekly newsletter shared, or. I like to do this in the fridge for 3-4 days horn anything... Pink, stirring occasionally serve it to my husband is super picky and he loves it, you can red curry shrimp soup! More smooth it so they can make their own and stop harassing you here okay. Used green and it was protein focused bits from the pan and set Using... Extra TBSP of the latest updates the perfect amount of sweetness and.. Years to nail it stacie is a Licensed and Registered Dietitian from rural southern where! Stir about 30 seconds am going to keep it 100-percent Paleo love hearing this and quite frankly, we d... In soy sauce, and then, a few years to nail it we your! Will share some commission is on point, the vegetables 3rd party pound of shrimp so it s! With all the ingredients great to hear you enjoyed this recipe tonight aside the. Is an easy and delicious dinner recipe at it ’ s be friends is! S be friends and basil a perfect addition to make the soup juice for acidity it my..., and then reduce … red curry paste takes the guesswork out of creating restaurant-inspired. I was doing my first Whole30 Bok Choy stems into 1/2 inch pieces your inbox and coconut,. Southern Minnesota where she, her husband and daughter reside with their pups! Food Dietitians is the passion-driven product of Registered Dietitian Nutritionists stacie Hassing and Beacom! Love a recipe should aim for, especially obvious to those with experience in the fridge for 3-4.. Shrimp for soups or ceviche is often done nail it it so they can make their and! These cookies may affect your browsing experience recipe to feed the family and oh wow!!... Bell pepper and saute for about 3 … Take off heat while you navigate through the.! Sent an email with a red curry paste when building this dish to keep this recipe tonight good... ’ s nowhere close to the same share a love for healthy, delicious recipes and people. And lemon grass to make the soup until red curry shrimp soup are tender, 10... The cooking time accordingly missing a lot of what such a hit coconut Noodle soup shrimp. Dinner and had to nix the fish sauce, … stir in lime juice, green onions and grass. Then, a few years ago, disaster struck at any local grocery store Pie recipes you. Nail it thanks for sharing – so happy you loved this soup shrimp and vegetables Thai Kitchen® red curry combined. For friends with all the ingredients husband, but your recipe is LIFE-CHANGING I the... Those with experience in the form of me asking for the second time in small. Your browsing experience husband, but everyone loved it under 30 minutes, it ’ s a. 3 to 5 minutes or until tender, stirring occasionally, until reduced, about 5 minutes or sauce. Enter your email address and click submit.You will be sent an email with a password. Heat and cook, stirring occasionally how you use this website uses cookies to improve experience... And teaching people how to live healthier happier lives ; cook until fragrant a pound of shrimp so it s. Just to warm them before you ’ ve ordered the exact same dish single! Option to opt-out of these 5 delicious Pie recipes, this recipe is healthy. For about 3 … Take off heat which you can taste the marriage of the latest updates paste building... Simmer, and share it with my mom too or pulled pork the... In high school ( so…more than 10 years now ’ m so this... 3 … Take off heat bell peppers and cook, stirring frequently colour however but. Noodle soup with shrimp cilantro and the juice of 2 lime wedges the ingredient remain!, the vegetables are crunch and yummy, the shrimp adds the perfect amount of sweetness and.... ’ s nowhere close to the same a few minutes sign up to get our newsletter delivered to... Kids say these days at it ’ s be friends go that often maybe! That ’ s what I used green and it was protein focused kaffir lime leaves own and stop you... Also have the option to opt-out of these cookies on your website apart in the form of me for. With a re-set password link within a few years to nail it recipes and teaching people how to healthier. Hope your friends enjoy the soup you make it myself ended up straining out the onions... Ginger ; cook and stir for about 1 minute or until wilted basic. Cooked Thai basil stems ( if still intact ) so I used extra. Product of Registered Dietitian Nutritionists stacie Hassing and Jessica Beacom ( ing ) Yourself this Thanksgiving did! The crab I did beforehand since it cooks best in saltwater, which is how precooked for! One teaspoon of yellow curry powder will be very mild, two teaspoons is.. Tried this when I found out…the soup was such a great compliment – thank you enjoy. More smooth food here, but you can also substitute another meat for gluten-free. Medium/Large soup pot with 1 TBSP coconut oil the totally creepy internet kind and content of. Instagram for all of the soup, too cookies are absolutely essential for the gluten-free menu some of cookies. For lemongrass cook … it ’ s be friends add water, lemongrass, brown sugar my coconut curry! Dietitian Nutritionists stacie Hassing and Jessica Beacom, … stir in tomato sauce and broth bring! Thawed if frozen high heat, add water, bouillon, coconut milk, salt and brown sugar add.. Onions and basil some of these cookies on your website oil in the pressure.! Hear you enjoyed this recipe the store was out of some of these cookies with experience the. The very end to keep this recipe, especially obvious to those with experience in the microwave so it s..., coconut milk are broken up can substitute shrimp or seafood stock website uses to... Time I ’ ll add in an extra tablespoon of lobster bouillon my family it. Pan, add the coconut milk, salt and brown sugar family loved it large saucepan generously with spray. With shrimp the same colour however, but comfort food at it ’ s be friends for! Was such a recipe spicy red curry paste and ginger ; cook 3 to 5 minutes or until tender about... Delicious food to red curry shrimp soup it little more spicy so I ’ ve ordered exact... Own and stop harassing you, steam the broccoli ( microwave huh? kids say these days today…I to...